Strategi Pencegahan Stunting Melalui Penguatan Ketahanan Pangan Berbasis Partisipatif di Desa Tanjung Belit
Abstract
Stunting merupakan masalah malnutrisi kronis yang berdampak signifikan terhadap perkembangan anak, terutama pada 1.000 hari pertama kehidupan. Program pengabdian ini dilaksanakan di Desa Tanjung Belit, Kabupaten Rokan Hulu, dengan tujuan meningkatkan kesadaran dan memberdayakan masyarakat dalam upaya pencegahan stunting melalui ketahanan pangan. Metode yang digunakan meliputi diskusi, edukasi interaktif, dan pelatihan praktis dalam tiga tahap: sosialisasi gizi seimbang, pemanfaatan pangan lokal, serta budidaya tanaman bergizi. Hasil kegiatan menunjukkan peningkatan pengetahuan dan keterampilan masyarakat dalam pengolahan makanan, pemanfaatan pekarangan, serta kesadaran gizi. Evaluasi menunjukkan peningkatan partisipasi dan adopsi praktik pangan lokal. Program ini memberikan kontribusi nyata terhadap ketahanan pangan rumah tangga dan pencegahan stunting secara berkelanjutan berbasis masyarakat.
Keywords:
Pencegahan Stunting, Ketahanan Pangan, Pangan Lokal, Pemberdayaan MasyarakatPublished
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Copyright (c) 2025 Heffi Christya Rahayu, Muhammad Fajri, Febiana Gitya
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